Sign up for our daily Newsletter and stay up to date with all the latest news!

Subscribe I am already a subscriber

You are using software which is blocking our advertisements (adblocker).

As we provide the news for free, we are relying on revenues from our banners. So please disable your adblocker and reload the page to continue using this site.
Thanks!

Click here for a guide on disabling your adblocker.

Sign up for our daily Newsletter and stay up to date with all the latest news!

Subscribe I am already a subscriber
Plenty's rebranding technique makes use of color psychology

New packaging 'looking like a snack'

Do you want a side salad with that? Plenty has a new visual brand that uses the psychology of fast food to get people to eat their greens. The identity, by design agency &Walsh, is a branding trojan horse that dresses up blasé leafy greens in a fun new package.

It deftly uses color psychology to splash the packaging with ketchupy reds and mustardy yellows that have been shown to inspire hunger. Outside the colors themselves, its most prominent visual feature is the custom typography, naturally called Plenty, which has curved strokes and pointy, leaf-like corners that paint the product as a delectable choice for taste, not health. 

Fast food brands have been doing this visual sleight of hand forever. Just think about the companies with red and/or yellow in their branding: McDonalds, Burger King, Wendy’s, KFC, Chic Fil A, In N Out Burger, Taco Bell, Checkers. Red inspires hunger; yellow sparks happiness; McDonald’s wants you to feel both when you’re deciding whether or not to pull into the drive-through or keep going. 

Plenty is putting the same psychology to use in the produce aisle. It makes for a stark contrast. Unlike other packaging that emphasizes greens as a conscious health choice, Plenty sells the consumer on its lettuce with bright, rich colors to signal it’s a craveable product. Of course, once you open the package, your taste buds will tell you those aren’t fries. But by that point, the packaging has done its job and made the sale. 

Plenty, which launched in 2013 in San Francisco, raised $140 million in Series D funding last fall and said its products would be available in all California Albertsons stores. While its current offerings are limited to leafy greens, it also announced a partnership with Driscoll’s to grow strawberries at its indoor farming facility.

Read more at Fast Company (L. Smith)

Publication date: