Hydroponic farming phase 1 updates‼
— Kibera Town Centre (@HNP_KTC) July 14, 2021
We've been experimenting with various types of vegetables (makes, spinach, tomatoes and onions) and could not be more pleased with the results( pictured is our vertical Hydroponic farm( looks especially tasty. pic.twitter.com/U3UOs7jYCp



Announcements
"Tweeting Growers"
Top 5 -yesterday
- “Italy has been our test field, the rest of the planet is our playground”
- Unlocking plants’ hidden 24hr clocks can help global food production and sustainability
- GLOBAL OVERVIEW STRAWBERRIES
- Sensor receives panic signals from plant under attack
- Hongkong: Organic mushrooms grown using Starbucks coffee grounds and cardboard
Top 5 -last week
- What does the vertical farming industry need to be more successful?
- “We are building a technology that allows the grower to quickly see the return on their investment"
- What areas to address when scaling your vertical farm
- “Vertically farmed strawberries aren’t easy, but automation is set to solve the economics issue”
- "One container can get a yield of 324 kg of lettuce on the first round"
Top 5 -last month
- Cultivating coveted morel mushrooms year-round and indoors
- Learn from the icons of indoor farming
- "By 2030 we want to have a turnover of 1 billion and we are fully working towards that"
- “Vertically farmed strawberries aren’t easy, but automation is set to solve the economics issue”
- Japan: Seasonality gap of strawberries offers huge market potential for vertical farmers
Kibera Town Centre
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