Bringing fresh greens into Detroit with vertical farming & Planted Detroit

Meg Burritt is the Leader of Business Development, and Kai Misner is the Leader of Hydroponic Technology at Planted Detroit, a beyond-organic farm that grows nutrient-packed greens and micros in a sustainable & controlled environment. In this video posted by vertical racks supplier Pipp Horticulture, Meg and Kai join the show to discuss the vertical farming industry, food supply chain, and Planted Detroit’s mission to make farming more efficient so communities can source fresh produce locally on a year-round basis. They detail the journey from seed to sale, share how they are fostering a compelling culture, and elaborate on the importance of biosecurity.

 


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