"We can deliver consistent, high-quality basil that enhances shelf life"

Edible Garden has announced that its Gourmet Greens Hydroponic Basil is now available at Hannaford Supermarkets. The launch expands the Company's branded product offerings within the retailer and builds on an established relationship focused on freshness, quality, and operational efficiency.

Gourmet Greens is a distinct brand within Edible Garden's portfolio, offering consumers premium hydroponically grown basil cultivated using the Company's proprietary growing systems and sustainability-driven practices. The product is designed to deliver consistent quality, extended shelf life, and reduced food waste—key attributes for both retailers and consumers.

Hannaford Supermarkets, founded in 1883 and headquartered in Scarborough, Maine, operates nearly 190 stores across the Northeast, including Maine, New Hampshire, Vermont, Massachusetts, New York, and Connecticut.

"The availability of Gourmet Greens Hydroponic Basil at Hannaford reflects our ability to scale differentiated branded products with leading regional retailers," said Jim Kras, Chief Executive Officer of Edible Garden. "By leveraging our controlled environment agriculture platform and regional production capabilities, we can deliver consistent, high-quality basil that enhances shelf life, reduces shrink, and supports Hannaford's commitment to responsible sourcing—while driving value for our business."