Sign up for our daily Newsletter and stay up to date with all the latest news!

Subscribe I am already a subscriber

You are using software which is blocking our advertisements (adblocker).

As we provide the news for free, we are relying on revenues from our banners. So please disable your adblocker and reload the page to continue using this site.
Thanks!

Click here for a guide on disabling your adblocker.

Sign up for our daily Newsletter and stay up to date with all the latest news!

Subscribe I am already a subscriber
Planet Farms:

Introducing vertically-grown basil product: PESTOOH

Planet Farms introduces the PESTOOH family, Planet Farms’ very first fresh pesto range, made entirely from their vertically-grown basil. You can find Planet Farms’ PESTOOH online and in-store at Esselunga and from next week also at Iper, Il Viaggiator Goloso, Unes, U2, Amazon and Macai, followed by to.market the week after that.

PESTOOH’s texture and flavor is the result of a transformation process, which takes place within hours of harvesting and at only a few kilometers’ distance from their Cavenago farm. The Planet Farms growing process ensures that the basil never needs to be washed, preserving the leaves’ essential oils needed to deliver unparalleled flavor and texture.

Planet Farms is selling two varieties of PESTOOH - one with and one without garlic - which feature no preservatives and only six ingredients: extra virgin olive oil, Planet Farms basil, Parmigiano Reggiano DOP aged over 12 months, Pecorino Romano DOP, Mediterranean pine nuts, salt (and garlic, for the original version).

For more information:
Planet Farms 
info@planetfarms.ag 
www.planetfarms.ag 

Publication date: