In the spirit of going green, hotel W Abu Dhabi – Yas Island has been taking several steps in the right direction. And that direction is from the farm to the table.
Taking things one step further, they have partnered with Crysp, Vertical Hydroponic Farming. With the world growing increasingly climate-conscious and leaning towards farm-to-table concepts, you can now enjoy the same on Yas Island too.
Being hyper-local, the Crysp farms will be only a few feet from where you’ll ultimately consume the produce. Once the farm is up and running, the hotel will receive a fresh supply of hotel-grown products every day. That means less waste and more organic flavour to all your favourite signature dishes.
Read more at yallaabudhabi.ae