Sign up for our daily Newsletter and stay up to date with all the latest news!

Subscribe I am already a subscriber

You are using software which is blocking our advertisements (adblocker).

As we provide the news for free, we are relying on revenues from our banners. So please disable your adblocker and reload the page to continue using this site.

Click here for a guide on disabling your adblocker.

Sign up for our daily Newsletter and stay up to date with all the latest news!

Subscribe I am already a subscriber

US (CA): Demonstrating sustainable aquaponics and hydroponics

With food security and the cost of land becoming an increasingly pressing agricultural issue, the SAGE emerges as a resource for community gardening and education. The SAGE, which stands for Sustainable Agriculture Greenhouse Environment, is a concept that redefines the way we produce food, located right outside of downtown Cotati in the Heart and Hub of Sonoma County, the Veronda-Falletti Ranch.

Aquaponics: At the heart of SAGE is an aquaponic system where aquaculture and hydroponics unite to create a mutually beneficial environment. This method combines the cultivation of aquatic animals, typically fish, with the growth of plants in a soilless environment. The magic of aquaponics lies in the symbiotic relationship between the two components. The fish produce waste rich in nutrients, which is then converted by beneficial bacteria into a form that plants can readily absorb. In return, the plants filter and purify the water, creating a harmonious cycle. SAGE's aquaponics system not only conserves water but also minimizes the need for synthetic fertilizers and pesticides, making it an eco-friendly solution for sustainable agriculture.

Hydroponics: In addition to aquaponics, SAGE incorporates hydroponics, a soilless growing technique that has gained immense popularity in recent years. Hydroponics relies on a nutrient-rich water solution to deliver essential minerals directly to the plant roots, eliminating the need for traditional soil. SAGE's hydroponic setup provides precise control over the growing conditions, optimizing growth and minimizing resource consumption. The absence of soil also means a reduced risk of soil-borne diseases and pests, resulting in healthier crops and increased yield. This October, the ForkFarms Hydroponics system on-site produced lettuce for local Rotarians to enjoy at a Farm-to-Table dinner at the Veronda-Falletti Ranch.

SAGE's commitment to sustainable agriculture is not limited to its innovative growing techniques. The greenhouse is also designed with energy efficiency in mind. Solar panels on the roof harness renewable energy, and a climate control system maintains optimal growing conditions while conserving resources. This energy-conscious approach not only reduces the environmental impact but also lowers operational costs, making SAGE a financially viable solution for farmers.


Publication date: