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US: Mushroom Month highlights versatility of fungi with fresh flavors and sustainable solutions

September marks National Mushroom Month, and Monterey Mushrooms is celebrating by spotlighting the everyday usability of all mushroom varieties and encouraging consumers to make mushrooms a daily addition to meals and routines.

This year, in honor of Mushroom Month, Monterey Mushrooms is launching a series of initiatives designed to delight mushroom lovers and drive industry innovation nationwide. Anchoring this year's festivities is the expansion of Monterey Mushrooms' cutting-edge top seal packaging—an innovation setting new industry standards for quality and sustainability—as well as a wave of new specialty offerings and creative digital engagement strategies.

Building on the successful introduction in Madisonville, Texas, in October 2022, Monterey Mushrooms is proud to announce the rollout of its top seal packaging to additional farms in Loudon, Tennessee, and Morgan Hill, California. This expansion reflects the company's commitment to quality and sustainability, providing consumers and retailers with improved packaging solutions coast to coast.

Along with its packaging advancement, Monterey Mushrooms is unveiling a collection of innovative specialty mushroom varieties, thoughtfully developed to meet evolving consumer tastes and culinary trends. These launches invite mushroom enthusiasts to explore new flavors and textures, reinforcing the versatility and creativity that mushrooms bring to any meal.

Read more at AndNowUKnow

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