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India: Telangana University achieves saffron breakthrough

In a remarkable achievement, the Sri Konda Laxman Telangana Horticultural University (SKLTHU) has successfully demonstrated that saffron cultivation is possible in Telangana, traditionally grown only in Kashmir. With financial assistance from NABARD, the pilot project undertaken at Mojerla Horticultural College in Wanaparthy district has yielded promising results through the Aeroponic method.

Announcing the breakthrough, Dr. Danda Rajireddy, Vice Chancellor of SKLTHU, said, "We are conducting research within the university to provide modern technology to the farmers of the state from time to time. As part of this, saffron, which grows in the cold climate of Kashmir, has been taken up on a pilot basis in our college. We will soon introduce this new technology to all farmers across the state and provide full details. If necessary, we will also set up saffron model labs in colleges and horticultural research institutes under the university and provide training to local farmers."

The Aeroponic system, established in a controlled environment over 200 square feet, has produced saffron flowers over the last two months. The university scientists have proven that saffron bulbs from Kashmir can thrive in Telangana when cultivated under regulated temperature, humidity, light, and carbon dioxide levels—entirely managed through an automated system.

Read more at Metro India

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