Students at Oilfields High School in Diamond Valley, Alta., are getting their hands dirty learning about vertical farming.
"I enjoy the hands-on experience we get—a hands-on environment where we're learning how to do stuff that we don't get to learn everywhere else," said Taeyo Shipman, a student working on the vertical farm. This biochar-based, solar-powered farm grows fresh vegetables, herbs and spices and microgreens.
The "senior and junior vertical farm initiative" course allows students to earn credits as they equip themselves with hands-on experience in sustainable agriculture, business management and environmental stewardship.
"It's not just a pot being planted out of a classroom window—it was something really unique and different, and it got the community quite excited," said Cindy Watts, career technology instructor.
The vertical farm, which allows for crop production in a controlled environment, became operational in 2023. It has integrated modern, net-zero farming techniques, which include the use of solar panels. Jake Bradley is enrolled in the course and is tasked with keeping the vertical farm operational.
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