Affinor Growers announces that it is showcasing its commercial scale vertical farming technology producing strawberries for local markets on April 20, 2022 from 12:00–2:00 PM.
Affinor will be sending out private invitations to select media, government officials, banks, brokers, and strategic partnerships to attend.
The Company expects to launch its vine-ripened, cultivar strawberries in grocery stores in Greater Vancouver, BC later in April. The premium, sustainable, greenhouse strawberries will be available under the Company’s own “Eco-spirit” branding.
Affinor CEO – Nick Brusatore commented: “This will be a great day for Affinor Shareholders. We will have met some very important milestones that validate our technology and our processes. I look forward to people tasting the product for the first time and expect that this will accelerate our strawberry production scaleup plan in Abbotsford BC.“
Horticulture Advisor – Tom Baumann from Expert Agriculture Team Ltd.: “The 12 m tall greenhouse has given room for growing strawberries vertically in four level rotatable tiers and this day neutral strawberry cultivar is a first attempt to make the environment perfect to maximize its ability to produce commercially. I am pleased to have been able to advise starting from seed in a futuristic setup.”